UK hands over a new chocolate processing machine to KOSI to boost local cocoa production, exports and rural livelihoods.
The British High Commission today marked the handover of a new chocolate processing machine to Kokonut Pacific Solomon Islands (KOSI), supporting the growth of Solomon Islands business that is adding value to locally produced cocoa and expanding opportunities for trade.
The machine was provided through the KOSI project, an FCDO-funded initiative designed to increase cocoa processing capacity, improve market access and support exports to international markets. The project contributes to trade and economic empowerment objectives.
The handover was attended by representatives of the British High Commission, and KOSI staff.
Speaking at the event, British High Commissioner to Solomon Islands, Paul Turner said:
“The UK is proud to support Solomon Islands businesses that are creating economic opportunities, adding value to local products and helping communities prosper. KOSI demonstrates how entrepreneurship, innovation and determination can transform a small business into a growing enterprise with international reach.”
KOSI is a Solomon Islands social enterprise that partners with rural communities to create sustainable livelihoods through coconut and cocoa production. Established in 2004, the organisation supports more than 1,000 farmers across the country, providing training, market access and business opportunities that strengthen rural incomes and local employment.
Based in Honiara, KOSI processes and markets products sourced from its network of village producers and has been recognised nationally for its contribution to agribusiness, exports and community development.
The project grew out of discussions between the British High Commission and KOSI following a visit by Paul Turner to the company’s facility. During the visit, the High Commissioner observed cocoa fermentation and chocolate production firsthand. Following these discussions, a project was developed to support, improve visibility and procure additional chocolate-processing equipment.
The newly handed-over machine is expected to increase the production of chocolate paste and finished chocolate products, helping the business meet local demand while supporting exports to international markets, including the United Kingdom and New Zealand. The project proposal also identifies benefits including increased revenue, improved export visibility and strengthened livelihoods for staff employed by the business.
Building on wider UK support for the Solomon Islands cocoa sector, the initiative has helped connect cocoa producers and processors with international buyers, promote their products through trade activities and improve market access. These efforts have showcased the quality of Solomon Islands cocoa to overseas buyers and consumers.
The British High Commission remains committed to supporting inclusive economic growth, and stronger trade links between Solomon Islands and the UK.
SOURCE// British High Commission Honiara
